I recently had the pleasure of visiting Cal Monda Winery in Pieve di Soligo, in the heart of Italy’s Prosecco Hills.
This family-run winery is a special place that blends ancient traditions with a deep commitment to sustainability.
My invitation to Cal Monda was a chance to experience not only their high-quality Prosecco but also the passion and dedication that define their wine production.
From the moment I arrived, I was warmly welcomed by Stefano and Alberto, whose hospitality immediately reminded me why I love my home country so much.
Picture this: rolling vineyard landscapes stretching over several hectares and a beautifully restored barn that now serves as their tasting room.
If this sounds like an experience you’d love to have while exploring the stunning Veneto region, keep reading!
Prosecco Experience
What followed the initial welcome moment was a captivating journey through the vineyards, their eco-friendly winemaking practices, and a delightful tasting session inside a restored barn, showcasing their exceptional Prosecco wines.
If you’re looking for an authentic Prosecco experience, Cal Monda is a must-visit destination less than an hour’s drive from Venice. In this guide I’ll cover: a brief introduction of Cal Monda Winery and what makes it a unique winery to visit.
I’ll share insights into their sustainable vineyard practices, a walkthrough of the Prosecco tasting experience and how you can book your own visit from home.
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About Cal Monda Winery
Cal Monda Winery is a family-run estate (“azienda agricola” in Italian) managed by 3 brothers, each bringing their unique expertise and passion for winemaking.
On the day of my visit, I had the pleasure of meeting Stefano and Alberto, who welcomed me with open arms and shared the story behind their winery.
From the very first interaction, their dedication to quality and sustainability was evident. They take great pride in preserving the land and upholding centuries-old traditions, all while producing some of the finest Prosecco in the region.
Their wines reflect not only their craftsmanship but also the deep-rooted connection they have with their family history and the Prosecco Hills.
While Alberto takes visitors on an insightful walk through the vineyards, passionately explaining the delicate balance of the entire ecosystem, Stefano welcomes guests in the barn for a tasting session featuring their exceptional Prosecco, paired with delicious cured meats and fresh local produce.
The winery is continuously expanding its projects. Beyond improving their winemaking techniques and sustainability efforts (they are “Biodiversity Friend” certified), they actively engage with the local community, including schools, to educate younger generations on how biodiversity can thrive despite climate challenges and modern agricultural pressures.
One of their most fascinating initiatives is the revival of ancient techniques like vite maritata, or “vine of living trellises,” a practice that dates back to the pre-Roman era. This method is a powerful reminder that the wisdom of our ancestors often holds the best solutions for today’s challenges.
Additionally, each Prosecco they produce carries a piece of their family history. The wines are lovingly named after important family members: Vetor, their grandad, Sandan, the family’s surname strain of origin, and Nani, their father.
Where is the Cal Monda Winery?
Cal Monda Winery is located in Pieve di Soligo, in the heart of the Prosecco Hills, a UNESCO World Heritage Site since 2019. This region is renowned for its rolling vineyards, historic winemaking traditions, and breathtaking landscapes.
The winery is located 66 kilometers from Venice (less than an hour’s drive) and 30 kilometers from Treviso. The best way to get there is by car, but you can also take a train to Conegliano and then a bus, which will take you through part of the famous wine region, allowing you to soak in the stunning landscape along the way.
Your stop is called Castello, just a 10-minute walk from the winery.
If you’re travelling all the way from Venice or another major location in Veneto to visit the winery, you should know that there’s much more you can do in the area, aside from Prosecco wine tasting.
You can even stay the night at Villa Margherita but as always, feel free to contact me at [email protected] if you need some help with your trip plans.
The Experience
You can book this experience in your own time of course, but first allow me to talk about my experience on the vineyards so you get a better idea of what to expect.
1. The Vineyards and The Oasis of Biodiversity
Our visit began with a lovely walk through the vineyards with green manure, where I got to witness firsthand the beauty and care that goes into growing their Prosecco grapes.
At the heart of their vineyard is the Oasis of Biodiversity, a project designed to sustain the delicate ecosystem. They rely on natural fertilizers and avoid synthetic chemicals, ensuring that their vines thrive in harmony with nature.
The Oasis includes an organic vegetable garden, a bug hotel, beehives, and a small pond, all working together to support the surrounding flora and fauna.
Every element of this sanctuary plays a role in protecting the vineyard’s ecosystem, making their Prosecco not only delicious but also a product of mindful, sustainable agriculture.
2. Prosecco Tasting in the Restored Family Barn
After our vineyard tour, we made our way to the beautifully restored old family barn, now transformed into an inviting tasting room.
They preserved authentic elements of old barns from this part of Italy—such as wooden beams and mangers—while adding contemporary touches that make the space both rustic and refined. It was the perfect setting for a truly memorable Prosecco tasting experience.
I had the pleasure of tasting three distinct Prosecco wines:
- Brut
- Extra Brut
- Extra Dry
The wines were all accompanied by a selection of local delicacies, including cured meats, artisanal cheeses, homemade breadsticks, and pickled vegetables.
Needless to say that pairing these flavours with the crisp and elegant Prosecco we tried, enhanced the tasting experience, making each sip even more enjoyable.
Stefano and Alberto shared old stories about their winemaking philosophy, family traditions, and the meticulous care that goes into producing each bottle.
Listening to them speak so passionately deepened my appreciation for Prosecco, and reminded me of the level of commitment and passion that needs to go behind the whole wine making process.
At the end of your experience, you can purchase your favourite Prosecco bottles or arrange the delivery to your own country with the waytogo wine delivery service.
Book Your Own Prosecco Tasting at Cal Monda
If you’re a wine lover, a visit to Cal Monda Winery is an unforgettable experience. It’s perfect to do as a couple, group of friends but also as a family.
The outdoor space is perfect for children and families. Tables are available inside the barn but also outside and the welcoming Cal Monda family makes this space a sweet retreat in the Prosecco hills.
During the wine tasting experience, not only do you get to taste the highest quality Prosecco in the world, but you also gain insight into the dedication and heritage behind its production.
I treasure the knowledge these 3 brothers shared with me the day of my visit and respect all their amazing work and I’m sure you’d do the same.
+ Book your Prosecco wine tasting experience at Cal Monda Today
Over to you
Cal Monda Winery in Pieve di Soligo is a family-run gem in the Prosecco Hills, offering an immersive wine experience that blends tradition, sustainability, and hospitality.
From exploring their vineyards and the Oasis of Biodiversity to enjoying a delightful Prosecco tasting in a charming restored barn, every moment at Cal Monda is to be treasured.
Whether you’re a wine enthusiast or a curious traveller wishing to experience Veneto beyond the classic destinations, this visit will deepen your appreciation for Prosecco and your experience of this Italian region.
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